My wife and I came to Digby specifically to have supper at Mag Pyes, she only serves supper on Wednesdays and Fridays, and it was absolutely amazing. I had lamb (with a fresh piece of mint from Margaret's garden) with roasted potatoes and veggies (cooked to perfection) and my wife had haddock and scallops. It was all very, very delicious - Margaret, Tony and their staff make you feel so welcome and make the whole experience such a wonderful event that we even toyed with the idea of moving to Digby. We went back for breakfast the next day (amazing!! - I had a scallop omelette and my wife had the fruit salad and cottage cheese). Their coffee is really good. We then went back again for afternoon tea and dessert - gingerbread pudding and chocolate brownie - YUMMY!!
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