It has been a while since any of us have eaten here. Now it's more like a restaurant than a tavern. Six of us went for dinner. Four of us had T-bone steaks and the other two had the chicken alfredo and a club sandwich, plus starters and desserts. All the food was very good and the prices are reasonable. Service however was slow and a bit hit and miss, as we had to ask for several things more than once. Still a good place to eat in Sydney.
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