My wife and I go to Casa Grande several times per year-never been disappointed by the food or service. my particular favourite is seafood pasta, which comes with up to three seafood toppings and a choice of up to three pasta sauces. My choice is the pasta with scallops and shrimp with a garlic white wine sauce; my wife often orders Veal Parm, each meal comes with a small antipasto dish or a small salad. Decent house wine comes by the glass or carafe. Service is excellent. The most romantic of the two dining rooms is on the ground floor, reservations are essential as the ground floor restaurant is often filled even at 5.30pm. Many people without reservations are disappointed and end up in the overflow area upstairs-still makes for a nice meal, just not as popular as downstairs.
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