The name can easily mislead you into thinking that you should come here for dessert. Dessert would be your highlight, as there are many undoubtedly delicious desserts on display. The Banana Caramel Cheesecake was excellent, as was the coffee that I had with it. Neither it nor the Lemon Lemon Torte were too sweet or heavy, ideal after our dinner entrées. We both chose the special of the day, fish tacos with a vegetable and chorizo soup. The fish was pan fried in butter, with just a bit of salt and pepper on it, delicious on its own. The tacos were delicious as well, with or without the fish. The entrées were on the smaller side and a bit pricey (quality over quantity), but they did leave room for us to have dessert. Overall, the meal was lovely. Service was very friendly and even remained nicely attentive as the restaurant filled to capacity. I would go back, but probably just for dessert.
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