My husband and I and our two sons had a fabulous brunch at Jam. Our eldest son had been there before and highly recommended it. In spite of the fact that it was the middle of the week and 10:45 am, it was packed. The restaurant is on the smaller side , in a typical older, quaint Victoria building. The food was fantastic and the service excellent.
There are several unique bennys on the menu. I had one with deep fried chicken on it. Amazing. One son had french toast with strawberry rhubarb compote which he said was very good. Our eldest had potato pancakes, sour cream, corned beef and sauerkraut which he said was very tasty. There were so many very interesting and delicious sounding choices on the menu that it took us ever so long to decide what to order. From what I can recall the average price was between $10 and $14. We will definitely return to Jam next time we're in Victoria.
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