Great location, great service, great food. Dinner for 4. Appetizers all ranked top notch. Fresh bread and butter made in house. Fresh ingredients artfully put together. The only reason I gave this a 4 instead of 5, is that the Smoked Halibut main course had too much going on in the dish, and flavors were competing with each other instead of complimenting, but this is only my personal opinion. We enjoy fine dining, and the Pointe fills the bill. Yes it's expensive, but when you factor in the remote location, the excellent service and ammenities, it's not out of order.
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