We never would've found this place if the guy from the bike shop didn't recommend it. We were so impressed with the organic garden out back and the strong attempt to maintain local ingredients in the dishes. Our server was very personable and the restaurant was full both days we ate lunch there. The food was top notch with our compliments to the chef on both meals. Highly recommend this place to anyone who likes good food and appreciates a restaurant that wants to serve their customers quality ingredients.
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