The Good: Once seated, we were descended upon by all the carts. We had a full table of items in no time. Good variety, including some dishes I haven't come across for dim sum previously. Items were all good, but nothing that was exceptional.
The Bad: Busy, noisy, hoards waiting at the door, so don't go if you have visions of a leisurely Sunday meal.
Other: We arrived around 11:30 Sunday and had a 20 minute wait which is exactly what the maitre'd said it would be. Seemed a bit heavy on the shrimp dishes (reminded me a bit of Bubba in Forrest Gump) which is fine by us, but if you don't like shrimp ask carefully what the item is before you take it.
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