We ordered the full, four course meal. We ordered the Alberta, which actually isn't listed on the menu. The cheese fondue really wasn't our favourite, as the wine flavour was quite strong and wasn't really our thing. The meat itself was delicious, and we had a great time cooking it up (even if we stunk when we left from the smoke). The chocolate fondue was also great. We would gladly go back again, but I think that next time we will just skip the 4 course and go with the meat and the chocolate, and just order side salads to start.
If you own or manage Grizzly House Restaurant, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.