We, me and 2 friend, found this restaurant by chance and we had been very lucky.
If you jump in the nearness you have to try it! Definetely a good restaurant: nice place, great foods and very nice persons.
Seatings are available inside and outside. Inside the room is minimalist, bright and with the conditioner (perfect temperature not hot nor cold).
For starter we got the mixed sea plates and for first course Orecchiette al sugo (home made pasta with tomato) and Linguine Fave e Cozze (Ribbon noodles with broad beans and mussels).
After these two courses we were completely full, so the portions were good.
The prices were good, not expensive.
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