This is my first review of any restaurant on Trip Advisor, and the quality and value of our meal prompted it.
My wife and I grabbed a great seat up top looking out at the marina and was greeted by Jonathan our server. He was prompt and polite and gave us the low down on the menu. Jonathan mentioned that the fish taco's put them on the map, but we should try the Wednesday special (available everyday due to popularity) the shrimp enchilada's. We ordered both, and were amazed at the enchilada's. The Verde sauce was exceptional, they had corn in them, bay shrimp, topped with sour cream and cilantro. The sides were beans and a coconut rice that exceeded expectations. The rice had pineapple in it, and paired perfectly with the enchilada's.
Overall, just a great meal, total price for 2 drinks, 4 taco's and enchilada's was around $30 with 25% tip. Taco's are 20 pesos. Unforgettable meal, unassuming place that was exactly what we were looking for and wouldn't have found without Trip Advisor. This is a must eat at for people who like dives, local spoons, hole in the wall type places. It is not fancy or pretentious at all. Go enjoy it, and check out Flora's Field Kitchen while you're out that way. There is a sign at one of the turnabouts to their location, another must do! Enjoy and Cheers!
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