Dinner consisted of Cesar Salad myway,Lobster Quesadilas,Lobster Lasagne and Flounder for the main couse.a little Pannacotta for dessert not to mention fabulous custom Margaitas.All were first class and would return in a heartbeat.

Try to eat here at least once during your stay. Courses are small so order a few per person. We had good drinks, really nice fresh fish, a goat cheese salad is nice start. There were several local lobster dishes on the menu and they were all given a big thumbs up. Service is really great too.
If they offer you insect repellent, use it if seated on the terrace as I woke up covered in bites the next day.
Tasting menu is, for Los Cabos, not a bad value at $45.
Note that this place is in the Shops at Palmilla, which was almost entirely deserted, having only a few tenants so it does not take long to check out the few remaining stores.

The quality of the food at Manuel's is pretty amazing. the Chef de Cuisine, Arturo, has a penchant for not only quality, but the presentation and creativity is second to none. The blueberry mojito has flavours infused into it that are fantastic. The service is immediate but not overbearing. My only issue is that the tasting menu seems to have been reduced since my last visit a year ago. There were not as many courses, and the portion size was also reduced. Still plenty for dinner, but prior it was truly out of this world. This time around, it left me not 100% satisfied. I'd likely order off the menu next time and forego the tasting menu. It is worth a visit!

The service and the food at Manuel's has been excellent the three years that we have eaten here. Would highly recommend. It is an "international" menu with a " Mexican" twist, do not go expecting refries and tacos! In fact their cosmopolitan menu is a refreshing change from what is normally served in Cabo. Enjoy!