We first stumbled upon this gem on our way to señor frogs. The owner/chef took time to talk to us about the menu and even offered us other options (I only eat certain meats). When we did come back we enjoyed both the food and the experience. I absolutely recommend the tapas sampler appetizer. The olives and chorizo were the best I've had! The margaritas were different than expected but they were quickly replaced with another drink when we did not enjoy it. At the end of our meal the chef came out to personally thank us for returning and gave a free sample of black sambuka. It was definitely the best dinner experience in Cabo!