My husband and I had dinner at Los Tres Gallos for my husbands birthday this week. We loved the atmosphere and courtyard setting. The service and attention was amazing. We enjoyed the open kitchen setting. Our food was excellent and may be one of the best queso fundidos that we had while in Cabo. The guacamole was fresh and spicy and the tortillas were hand made. I had the chile relleno and my husband had the cochinito pibil. We will definately be back to Los Tres Gallos. I recommend this restaurant to anyone looking for authentic Mexican food with attention to detail service.
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