This place was sooo good. It had been recommended by the driver from the airport, the hotel staff, and the taxi driver. The transfer driver had told us that the father, "El Camello" is a fisherman who catches all the seafood. His son, "El Camello Jr" runs the restaurant so this was a true family business. A plate of shark dip came out that was soo good. The guacamole was good as well--not the best we ate all week, but definitely up there as one of the better ones. We both ate the fish filet cooked in garlic and it was one of the better things we ate all week.
The best part was the price. We had 2 drinks, a bottle of water, an appetizer, and two full meals, and still paid half the price of anywhere else we ate all week.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.