The review weren't wrong. Stopped in yesterday for lunch and was not disappointed. We were looking for a non-Mexican option and love Middle Eastern food and this is some of the best we've had outside of a major city like NYC or SF. I had the chicken shwarma (donor kebeb) on a pita and it was juicy and delicious. They have the typical topping options, e.g., tomato, onion, hummus, parsley plus a variety of sauces and some delicious tahini. husband had the ground beef patties done the same way. Again, moist and flavorful. The pitas alone were worth the stop. They were extremely fresh, pillowy light and soaked up all the meat juices. some topping must add that. They offered 2 kinds of fresh lemonade, one with basil, the other with mint which I enjoyed. Tasted like a booze-free mojito! Also offered a selection of sodas and club soda. Didn't try the falaffel, but it looked good. A tiny gem in the midst of touristy PDC. Hope they're still there when we go back.
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