Home made pasta, fresh seafood and meats, prepared and cooked to perfection. Flavors do not burst or overwhelm your taste buds, but enhance your sense of taste like never before. Though a hard find, you can walk right past its 5 table outdoor seating area. It is located a little more than 1/2 way down Calle 2 Nord off of 5th Avenue on the right, heading towards the beach. The front of the restaurant is white and sandwiched between a Scuba shop and Tour office. It is worth every dollar or peso you pay, which by the way is not much at all. Being from New York and having worked in or have dined in "Authentic Italian" restaurants of this caliber would be rated "4.75 Stars out of 5" because it serves the most casual attire one could imagine, beachwear is appropriate and the restaurant does not have white table cloths or a Maitre'd, Daniela and Marco who are the owners are from Italy, so the food is exactly like having a home cooked meal. Do not expect to hear English spoken while ordering your meal, but rather the native Spanish tongue or Italian. Though there is no alcohol served, one should be able to muster up one anywhere along 5th Ave and I am sure they would not prohibit you from opening it.
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