Open air ambiance, waitstaff that will help you practice your Spanish, and comida deliciosa y barata! Margaritas are killer and the size of those carnival goldfish bowls. The special queka chilanga (like a quesadilla made with a stone ground corn tortilla and queso blanco) costs literally 1 USD. We had 3 apps, 2 margaritas each, 2 grill entrees (including filet mignon), soft drinks and dessert and the bill was about $40. Love, love, love!
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