I stayed at this hotel for about a week as part of a group. The standard rooms are all very good - comfortable beds, excellent showers, very clean and well maintained. The suites are superb though, with different designs and outstanding features. Where the hotel exceeds expectations is through additional features and quality of service. It has a lovely restaurant with great food (although more expensive than some other places in Oaxaca) and very tasty mezcal cocktails. The roof terrace offers an exceptional view and a wide selection of drinks. There is a library with a computer and books (limited reading material in English though) and a couple of lovely courtyards to relax in. The staff are all wonderful (even delivering toast, water, medication and clean towels to a friend who wasn't well during the stay) and will make your trip delightful.
I've stayed in several hotels in Oaxaca, but this has the best blend of historic colonial architecture, luxury hotel feel whilst maintaining intimacy, and superb service and location. It's a short walk to anything in town and easy to access to drive or take tours from reception to further afield destinations.
- Official Description (provided by the hotel):
- Hotel Azul is a different concept of a boutique hotel in the city of Oaxaca . While following a contemporary line in its structure and design, it also preserves the warmth of Oaxaca by providing an atmosphere created carefully in detail by local artisans. One of the features that makes Hotel Azul unique is the close connection it has with the art, culture, design and gastronomy of the city, allowing guests an unmatched experience within the property. The suites have been intervened entirely by 4 of the most renowned artists of the state: Francisco Toledo, Ruben Leyva, Jose Villalobos, Luis Zárate and the collective Fríjol Parado. The interiorism is by Héctor Esrawe, one of the nation's leading designers. The graphic design by the young creative company Sociedad Anónima. The building was conditioned by Tres Manos Arquitectura firm, led by Architect Farid Cruz López. Also a distinguishing characteristic of the space , is the cuisine offering diners unique recipes with pre-Hispanic elements and personalized service that will make you feel at home ... more less
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