We ate here the last night of our stay. The setting is gorgeous on the beach downtown. It's more expensive than your typical Mexian restaurant but the food was excellent. I had a pork tenderloin which was scrumptious. My wife had scallops which she thought may have been slightly undercooked but they also were delicious.
If you own or manage La Palapa, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.