After a week of Mexican fare we were craving something different. Decided to try Peking. We sat outside on the front porch and were the only ones there. Started with the calamari appetizer. It was crispy with a light batter and very good. For the main's we picked chow mein and the Oriental pork loin. My husband thought the chow mein was the most authentic we had tried in a long time. The pork was slivered with mushrooms,bamboo shoots,cucumber,soy,garlic,chile and white wine. It was very tasty. Good service and prices.
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