By far the best service in town... its staff and chef will do anything within their hands to make your experience at "El Granero" a unique one. The menu is very very extensive and whether your choice is seafood, a nice cut, pasta, tacos or oriental food, all of them are great. My personal favorites are sweetbreads, baby squids or filled portobello as appetizer. As main course the prime rib is superb... simply the best! If you feel like something lighter, the maguro tataki is amazing. For dessert, the jubilee cherries or the tinned orange peels with cheese are my favorite options. El Granero also has a very good wine selection. Its location is among the best in town, but the place could use a remodeling. Prices might be a little bit high but it is definitely worth it!
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