I had the opportunity to go to this new place in town, to be honest my expectations where higher but I was dissapointed by the end of the night by some of the aspects that I will evaluate below.
Ambient: The place is comfortable, the architecture of the place transports you out of Ensenada and in the night creates the perfect mood for a dinner for two. On weekends they have live music, and the group is truly great.
Food: They have a limited menu compared to the one of the neighbouring wine cellar, the food is closer to "tapas" style rather than a formal dinner.
Service: The staff is constantly looking forward to give their best, although they are not very knowledgeable of the wines they offer.
Wine: They only have the house wines, and they run short when comparing the reds with other local wines in the same price range.
I tried "Entre Barricas" and "Brisas del Sur" which I found quite full of aromas but quite plain in the palate.
Run away from the rosè, it is a very salty wine (it taste like brine), having as a result a mask that ruins all the flavours you initially start to find when taking a sip from the glass.
The "Dulzura" it is a quite nice oporto-style wine from what I tasted it is the best item in their wine list.
Overall I would probably go back again in couple of years just to see how they are evolving their wine skills, and because the ambient is really good to have a good chat and a good time listening to the music.
They close at 11pm so be there early, take cash with you as they don't take credit cards.
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