The local thai food in this restaurant was tasty. Their spicy duck salad was tasty and their seafood dishes were delicious(Try the spring onion -fried crab!).
The barbecued barracuda was seasoned well but a portion of it was uncooked. When it was pointed out to the service staff, he smiled warmly, apologised and took it off the bill without me even asking.
The fried rice was done so nicely that it merited a repeat visit for lunch the next day!
If you own or manage Chabra Thai Kitchen, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.
- Manage your listing
