Went for a New Year's Eve dinner, and got so disappointed. My girlfriend had the tenderloin, which was ok (not more), but served with a terrible "out of the bag and blended with milk"- mushroom sauce. Easier to find a pot of gold at the end of the rainbow than to identify any mushroom flavor in that sauce. Potatoes nothing to brag about either. Semi cold.

I had a sirloin steak. Tough as hell. Had several tendons and a major vein in it. I lost my appetite and we paid as soon as we were finished. Sorry, but for a 1,800 baht dinner, what a shame.

Owner came over to ask customers about their experience, which was nice. He didn't come to us, which spared that night at least one awkward moment.

We thoroughly enjoyed out meal here Mew Year's Eve. I had the rib eye steak with pepper sauce as did my daughter. Wife had filet. Was very tasty and reasonable. Chef's salad was not that great. Had tuna which was odd. Owner is ver friendly and staff can be a little too attentive. Maybe not such a bad thing but their presence is indiscreet. Definitely worth a visit!

Been in Thailand for 2 weeks, best restaurant ever!
Love the food. Best tenderloin in Thailand.
Highly recommended.

We came to Krabi for the first time at the end of November for 2 weeks and ate here about 3 times. We absolutely loved the lasagne and every other dish I tried was really nice too! The restaurant is very clean and has a nice atmosphere with lovely staff. We have come back to Krabi for new year and have already been here again twice, the owner was there this time and was constantly checking that everyone was ok which was lovely! We will definitely be going back on our last night before we head home. Another thing both my partner and I like is that there isnt anyone outside trying to get you inside, you have the option to have a look at the menu and look at the specials on the boards and then make your own choice which in opinion is how all restaurants should be :)