We stayed at a private home on the Island, but had one of our favorite experiences at the Blue Bar Restaurant at the Pink Sands. My wife and I and our friends (another couple) took a cooking class with Chef Ed. He was a great teacher and we enjoyed preparing a delicious meal under his expert instruction. We made a seared tuna dish, ceviche, and a grouper dish with pineapple salsa. I would recommend having a few beers during class and going with a huge appetite--it ends up being a ton of food. In a week of highlights, this was a standout experience. Thanks to Ed, Latoya, and al the great staff at the Pink Sands. We can't wait for another visit.
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- Also Known As:
- Pink Sands Hotel Harbour Island
- Pink Sands Bahamas/Harbour Island