My family thoroughly enjoyed our late lunch at Woody's recently (right before a kitchen fire... we hope they are back in action soon). My Painkiller was the best on the island (I like them with the extra Coco de Lopez) and the conch fritters were hearty, spicy, and filling. My husband raved about his Mahi-mahi sandwich, my teens loved their grilled shrimp and seafood fritters, and we couldn't finish the curly fries and plump (a little underdone) onion rings.
Best of all, my husband could catch up on the sports scores while I ordered a second Painkiller and people-watched the menagerie on the street.
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