We had dinner our last night here and were sorry we didn't go sooner. We would have eaten there a few times. The staff is very friendly and the outdoor seating area is really nice. Chef Nik greeted us as we came in and then later stopped at each table to make sure everyone enjoyed their meals. I had the crusted grouper and it was outstanding. My mother in law ordered the ribs and they were falling off the bone good. The portions are plentiful and we all had leftovers to enjoy for lunch the next day. Our 6 year old ordered a kids pizza. It was probably a 10" pizza. Kids could definitely share and it was really tasty, too.
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