There are few restaurants that I can in Trinidad and consistent, I have been twice even had the same main course twice (shrimp risotto) loved it that much and it was as if tasting for the first time.
My husband had the lamb which was also well done, the desserts are just plain fabulous and the chocolate mousse comes in as my second best dessert I ever had and that's a high place to be as there was never a second place.
My only peeve is the lighting it is a bit dim and u need to use the candles to read the menu.
Also It is a bit pricey but worth very cent thus far. Hope they keep it up.
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