The Hyatt Regency Hotel is well renown for its quality service and luxurious style. In Trinidad & Tobago however we are all about class but forget the service.
I thought it would be nice to try something different by taking my father for dinner on Father's Day at the Hyatt Regency Waterfront Hotel. Shameful to say that is very likely the first and last time I will ever pay for their services of my own accord.
- the martini tasted like water
- the burger and fries arrived cold
- the chicken quesidilla is more exciting at TGIF
capirinha is made with white appleton rum (a jamaican rum; when we produce and export rum the very rum where this drink was made; place of origin Brazil)
The only saving grace was probably the waiters and waitresses that attended to us, even then they were put in a very comprimising situtation with such horrible bartending and cooking. The Hyatt is not all its made out to be especially at this branch.
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