My husband and I recently had dinner at Taikun (second time dining there). It truly is a wonderful experience. The sushi is everything that one would expect -- wonderful morsels of flavour that melt in your mouth. We eat sushi multiple times a week and it is probably the favorite food in our household. The level at Taikun was at par with the best places we have been. Mohammed Iwayan Sang and Tyrone (our chefs) were delightful, knowledgeable and very skillful. Although they were busy they were very attentive to our needs (we were at the sushi bar). Our servers Livia and Keesha were faultless. Loved the fresh wasabi. Afterwards we stopped for a drink at the lobby bar, Silver Palm. We have been several times and always find the service to be above and beyond even what one expects from a Ritz Carlton. The bartender, Carina, is a delightful young woman who really seems to know her customers (regulars and those who just pop in from time to time) and has a great knowledge of the island. All in all, I wish I could give them a higher rating -- really well done!!!!
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