We usually have one meal here, sitting at the edge of the sea. This year I tried the lobster, which was white, tender and delicious. Spiny lobsters can be tough, but this was steamed and very good. The second night i had the surf and turf, which had only the tail, eliminating the long swimmers and legs which are hard to deal with on a small table! The beef was also delicious. Sebastian's offers a shot of their "special" rum after dinner.
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