Absolutely delicious food and perfect service! This restaurant is on the smaller side yet the service made us feel extra special.We were warmly greeted upon entering and even though we did not speak any French, our waitress made us feel very welcome. The specials and menu items we asked about were explained and when the meal arrived, it had been perfectly described. I had lamb shanks that had been roasted until the meat fell easily off the bone. This was served with green beans and delicious potatoes. My husband had red snapper that had been fileted that he said was wonderful.Our friends had a "tarte flambed" that was similar to a thin crust pizza without red sauce, with cheese,onion,bacon and mushroom.It was large enough that she had to take almost half of it home. Another meal was a moist and flavorful chicken cordon bleu. We did not have room for dessert but enjoyed the complimentary coconut and mango rum.
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