My daughter just spent several months abroad in Europe, and thought this was one of her best meals ever. That is saying a lot for someone who lived in Rome and travelled extensively. Enough said. Check it out.

We have tried several restaurants last week and three were excellent. But we went back the second time only to the L'Auberge. It was well worth it. the fois gras was sublime, and so was the lamb loin with rocquefort on top. Great service, attractive restaurant, what else can I say....
Go there, but reserve if you can.

Very nice ambience and décor. Seating in the outside (balcony overlooking the street) or in the inside are very nice. We made reservation for the outside and decided to be seated in the inside which at the end we preferred. But go assure with any of it and will have a wonderful moment. Food is very good without being superb, don’t misunderstand me , but since there are so many extraordinary restaurants in St. Martin you get picky and very demanding, the food was very good and we enjoyed. We arrived like 5 minutes early and since our table was not ready they gave us a glass of champagne on the house, which was a delightful detail. Service very good but they tend to confuse it since everybody is on top of you, but not complaints at all.
You can choose this restaurant sure will enjoy the food and the very nice ambience, it worth your time and money.

This was a highly recommended restaurant in a travel guide that my wife selected for a NewYear's Eve dinner. Although I had made reservations, they had no record of that but they fit us in anyway. Lucky us. Great food, classic ambience and very friendly.

Worth going to. Try and get someone else to drive. Parking for the 'restaurant row' in Grand Case is very difficult.