The only place on the whole island where the mahi mahi was not fresh. Empanadas had no taste, nothing in the filling except ground beef, and the texture was soggy. They must prepare them ahead and throw in the microwave for service. The waiter asked how they were when he saw we left them on the plate, so we answered honestly, however no adjustment was made on the bill. Prices are higher here than in the other great restaurants along this road.
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