We headed down to Jacques for the Sunday brunch last weekend. We sat on the waterfront and watched the boats coming in and out of the marina. The food was excellent, we were spoilt for choice, especially the colourful display of mini desserts allowing for us to taste everything! A talented Jazz trio, (a steel pan, sax and bass) which played laid back, middle-of-the-road music accompanied our lunch perfectly. I'm not much of a jazz person, but this soft jazz was just right. If you're looking for a relaxing Sunday lunch, this is the place!
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