As previously stated, BYOB a plus. We were lucky to snag a table for 3 last minute (thank you!)..even luckier to be next to the kitchen and watch the chef in action. There is so much dedication and love for food creation in this place. Our meals were all excellent…and I am still dreaming of that coconut mole slathered all over the blackened shrimp. Also the cheesecake is a must---the passionfruit flavor adds a nice complement to the mesquite-habanero crust. Prices are very reasonable too for the quality of food that you get. This is the place to go to for dinner in the sleepy town of Isabel II.
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