You need a car or cab to get here, it's in a dicey neighborhood. Inside was clean but smelled like disinfectant. Owner's wife was very sweet, owner/sushi chef kept giving us the hairy eyeball (don't know why). It was a little pricey, we over-ordered (which we do all the time) because we wanted to taste as many things as possible. The rolls were very good, but not excellent. My husband ordered white tuna nigiri which he had to send back, it was fresh, but it was badly cut and so too tough to eat. They gave him another one, which was much better, but I found it a little off-putting that they didn't take it off the bill anyway, that would have been a very kind thing to do considering we are strangers that are new to the place (and now giving it a so-so review). We found the sushi at Cherry Blossom in Condado to be fresher, more simply prepared.
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