I've been there twice, after 6:30 PM, on weekends, the place is packed but luckly enough were able to find a table for two quickly. Everybody, starting with Rolando, the administrator, are just so hospitable. Whatever you pick from the menu, you'll like it. Main courses and appetizers are fresh and jummy. You can go to the glass fridge, and pick your own lobsters and Red Snapper. Fish tacos, are amazing, Breaded steak, deliscious. !!! They have valet parking, I'm pretty sure, you'll like the casual atmosphere. Mohitos are gooood!!!! Kids friendly. On the negative side, you might have to wait a little bit for a table, bar is always packed on peak hours, and it can get too noisy. Caipirinas are too strong for my taste. It's near Condado area, and prices are just ridiculously affordable. Bon, appetit!!!! *There is an open area in the back with tables, for smokers.
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