The view is simply spectacular. You are dining under the stars while looking at the crashing waves on a warm tropical night, right on the beach but without the sand. It does not get any better than that. The service is superb. Our hostess was very attentive to our needs and we did not have to call her for anything: she was always around. The food is very good. We ordered the appetizer of churrasco amarillo egg roll, which is grilled skirt steak in an egg roll made with ripe plantain. Delicious. The Margaritas are excellent. My main dish was Chimichurri Marinated Sirloin with scallion mashed potatoes. I ordered medium well but it was more like medium rare. Good but not great. My wife ordered the Palermo pork with corn humita. Very good.
The parking might be an issue. If you are staying at one of the nearby hotels then it is not a problem, of course. But if you are planning to drive to the place, come early. The Condado area is very busy at night with locals and tourists and parking space is scarce after 9:00 PM. And be prepared to pay for it accordingly. The small parking lot right in front of the restaurant charges $10 as a flat fee.
As a final note: if you are planning to go there for dinner you should call and make a reservation or do it online. There are only about ten tables on the beach deck and the ambiance and the view are so great that people are in no hurry to leave. Neither will you.
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