The resort has many beautiful tropical plants and trees. Sunsets are gorgeous. The property and the views were breathtaking. We stayed in Villa 3 with other family members. This “villa” is really a cluster of 5 huts: three bedrooms, a kitchen and a TV room. Each bedroom has its own outdoor shower and they all have ocean views. The kitchen was well stocked: white and red wines, milk Jamaican beer and rum. Our villa had its own private deck to the lagoon. The lagoon is crystal clear and full of little fish. I would give the property an A.
Food is included in the package, and there is no need to go out for food. The chef prepares a variety of standard and adventurous dishes to satisfy any and all palettes at every meal. For example breakfast offers a choice of bacon and eggs, or local delicacies – beans and salt fish, ackee, boiled banana and breadfruit, or a combination. Our first dinner was a tasty choice of beef or shrimp spiced with Jamaican flavors. The food was absolutely amazing and interesting. The food would get an A+ with honors.
The service was very nice. The staff was very friendly and attentive. The driver Laurel was very friendly and funny. The service was an A.
Note: Even though this is a lovely property, it could be better. There are fishermen that fish on the reef. We saw spear-gun fisherman swimming within 10 yards of us snorkelers. This could be one reason there are fewer larger fish than found in Cozumel, where any fishing on the reef is prohibited. Our guide, said the spear fisherman often dive down to shoot the fish, aiming either laterally or upwards. I was happy that I was not mistaken for a barracuda. Management needs to step in and prohibit fishing on the property.



