My friend and I went to Half Moon to celebrate a milestone birthday of mine. We went over Veteran's Day weekend and I can't say enough about how perfect the stay was. The resort is well managed and the staff are accommodating to all sorts of travelers. We had good experiences at all of the resorts restaurants and the staff in all of them soon became the highlight of the experience. I have to give a shout out to the Jerk chicken at the beach BBQ and at the Seagrapes Terrace Restaurant. I had it every day. Also have to give a shout out to Caswell and the dirty banana frozen concoctions that he made every day, and beautiful Michelle who delivered them to us. Thanks to Dean at the Italian restaurant for the wine recommendations and Alvin at the bar there. Can't forget Camille at check in and Brandt, the local MJ look alike.Would go back as often as I could afford it.