Dinner was an ordeal at Daniel. The place was almost empty when we arrived. Our server could not speak a word of English and could not explain the specials which were written on a chalk board which we could not interpret. The owner sat a few tables away and watched what was occurring but didn't budge or even offer help. He was entertaining one of his food suppliers and was too busy complaining about his lettuce. The owner was also smoking cigars. I know there are no rules about smoking in Curacao but come on....the owner stinking up the restaurant and spoiling the aromas for his guests.
The food was oily and over salted. We had the seafood stew, mussels and French onion soup. This place is not worth the effort or the drive.
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