We went to Tropicoco for two weeks from Dec.19-Jan.2/07. Agree wholeheartedly with Sir Hilary's review but would like to reflect on our own experience also.
The take-home message is this: Tropicoco is NOT the place for you if you expect to have Westernized servers anticipating your every need, obsessively sterile cleanliness, and gourmet Western food. This is a two-star hotel, in Cuba. If you are used to a three- to four- star Canadian hotel, such as a Holiday Inn or Hilton, you will be sorely disappointed and you should not expect to get high standards for low prices.
That is not to say you will not get good service here. If you are demanding and impatient with high expectations to be met, or too passive to ask questions and assert your needs, you will be received poorly and have a poor time. If you are polite, inquisitive, attempt to speak the language, and are able to roll with the inevitable ups and downs of life in Cuba (such as occasional power .outages) then you will fit in fine and have a great time! 'Nuf said.
TOP 10 MAJOR POINTERS
1) make sure you get lots of small CUC bills at the airport currency exchange, so you can tip hotel staff and buy snacks at the store across the street,
2) bring fitted sheets, in twin size. Unless you have arranged a special room such as the honeymoon suite, you will have twin beds without fitted sheets. Couples just push them together.
3) you will not have internet. You will have to go to Havana to check e-mail. This can be either a blessing or a curse.
4) bring a portable coffee mug or you will not be able to take your coffee away from the restaurant and sit on the nice patio with it. You can also use this to double up on drinks at the beach.
5) bring your own facecloth, soap and shampoo - hotel provides the latter two but not in great quantities
6) don't be shy with the front desk staff, but don't be rude either. They can be very helpful, you just need to ask and ask politely. Don't expect an orientation, just ask for what you need to know. It's as simple as that. And be sure to tip the person that helps you.
7) go to Havana for exciting nightlife. A $15 cab is well worth it.
8) bring spices (pepper, hot sauce etc.) if you like spicy food as Cuban food is traditionally not spicy
9) Bring A TON of sunscreen. It is $30 for a tiny little tube at the tourist pharmacy nearby. Plan not to run out.
10) Bring a couple of towels just for the beach.
On to the pros and cons.
BEACH
We cannot say enough about the beautiful beach. It is safe day and night, and clean. We went there to ring in 2008 and had it all to ourselves with a bottle of champagne, cigars and candles. Unforgettable. The water is cerulean blue and the sand is immaculate white. We miss it so!!!!
During the day, we did see some young Cuban women on Christmas holiday being pursued by older, Western men. Quite frankly, it reflected poorly not on the hotel, Cuba or Cubans, but on the Canadian and European men we saw pursuing such activities so blatantly. It was sad. Police were active on the beach, security at the hotel was diligent, and no overt prostitution was tolerated, at least none that we could see.
BEACH and HOTEL BARS
The beach bar is a short walk from the beach on a secluded path. This I believe is to prevent non-guests from approaching. If you have a problem walking a little ways up the beach for free drinks, expect to pay one CUC for a beer from a local establishment.
Speaking of beer, as others have said you will not find one after 10 PM at any of the hotel bars.
Both the hotel and beach bars make stiff, small mixed drinks. Great if you like the taste of alcohol. Better to bring a big mug and buy some mix at the store, or ask for more mix in your drink when the bartenders make it. The bartenders are very nice and professional.
PEOPLE & TIPPING
The staff working at the hotel make $15 CUC's a month (equivalent of roughly $15 Canadian). Therefore, tipping one CUC for each service provided goes a long way in the staff person's life and is a great precursor to good service in future. We went here under the assumption that we were staying in an all inclusive, but did bring a little money for tips. We noticed that the people we tipped gave great service, right from the cleaning staff to the front desk to the bar to the restaurant. Those we did not tip catered more to the guests that did tip. It's a way to make a better living, so of course that makes sense. In particular the housekeeping staff made us extra comfortable with fresh towels, a working TV remote, and a very clean washroom. They were extremely pleasant and helpful.
There is a bank some ways down the street and we could get more money as needed, but not as reliably as the airport currency exchange. Someday the bank was closed and other days it was just out of CUCs.
Barbarita from Sunwing was very accessible, very helpful and kind. She is not at all evasive as others have claimed here, and we saw here 12 of the 14 days we stayed at the hotel, at her scheduled hour of arrival. She caters to other hotels besides the Tropicoco, so obviously she will not be there 24/7, but only during her scheduled hour per day.
The Cubans we met on the beach were so friendly and so polite. An attempt at Spanish is always well-received. We were pleasantly surprised not to be surrounded by tourists from English-speaking Canada. If we wanted that, we would have just stayed in Ontario.
FOOD & DRINK
I don't understand people's negative impressions of the food and drink. Unless you are expecting prime rib dinner every night with home-cut fries, then you will be satisfied. Maybe not "wowed" but certainly satisfied. Sure, the first day we arrived just after lunch and were instructed that we had to wait until dinner to eat our first meal. 24/7 consumption and indulgence is foreign here and waiting to eat will surely be foreign to most Canadian tourists, as it was to us. No big deal, there is a store across the street that sells wine, water, pop, crackers, cheese, chips, cookies. As for the complaint that food is "recycled" - well of course if you are served rice with dinner you can expect rice pudding the next day. It's called conservation, a concept many in the West know nothing about, sadly.
I found breakfast exceptional - again, not the Hilton, but really tasty and satisfying. Fresh fruit and a custom-made omelette, with fresh sweet croissants, fresh bread, fresh fruit juice cocktails, tiny pancakes and syrup with exceptional coffee, and ham and cheese slices. Lunch was less than imaginative, but filling, with a good chicken dish occasionally, as well as ham, pasta and yummy soup. Dinner usually a more expansive meal, with chicken, meat and fish choices as well as more selection of (yummy!) desserts. Of course, rice and beans with everything. Christmas and New Year's Eve feasts were out of this world.... absolutely fabulous with turkey, roast pig, roast beef, potato and rice dishes, fabulous vegetables and fruits, and beautiful desserts.
We didn't try the a la carte restaurant, I wish we had because you do get a little bored of the Cuban buffet food after 5-7 days. It is customarily bland compared to other Latin American cultures.
CLEANLINESS & COMFORT
By and large, the place was clean, though not immaculate. Sure, there were a few tiny ants around waiting to eat our leftover bread if we brought it to our room. We just stopped doing that and never saw them again. The curtains were old, so not perfectly coiffed. The bedspreads and sheets were faded but clean. The old beds were very comfortable - surprisingly so, and we slept very well. It was quiet and well-lit. Towels were usually new, fluffy, and immaculate each day. We used some ingenuity to keep the showerhead attached to the wall. Good water pressure and temperature in our very clean, renovated bathroom.
The little patio off the lobby was the spot to be. Pleasant in the morning shade and in the evening twilight. Peaceful with the sounds of the caged birds singing nearby.
The hallways were spacious and lobby sofas were comfortable, though not up to my standards of clean but then again, I like a floor I can eat off of. So you just roll with the fact that this is a two-star hotel, and you move on to the fun stuff.
FUN STUFF
Havana and the beach! Like others have stated, these are the major two reasons to come and stay here. Havana is a must-see. The shuttle bus is easy to get on, I don't understand the difficulty others may have had booking that. We booked each day at the front desk for the following day's shuttle, got on and enjoyed the comfortable ride. It was never overbooked. The only complaint I have here is that I wish there had been more shuttle times. A cab is a cheap and easy solution, just make sure you never pay more than $15 ($20 tops).
We went on the Sunwing dolphin excursion for 115CUC. The dolphins are not the attraction, however, as they are locked in a concrete pen and you only get a couple of minutes with them, which was disappointing and a little disturbing. The snorkelling, lobster lunch, catamaran ride through Cayo Blanco and the all inclusive drinks and fun atmosphere, however, made this a nice excursion. Of note is the long drive to Varadero and an early wake-up call (6AM!) to get to the marina on time, and the long drive back. Nonetheless, we enjoyed getting away for the day.
In sum: If you are an intrepid traveller looking for a beautiful beach and cheap base for Havana, then this is the spot for you. If you are a novice traveller, don't expect to bring Canadian standards of service and quality with you. This is a Cuban-owned and operated resort, and it is different here.
Our travel guide to Havana called the Tropicoco a "honky-tonk". We agree, it has some dubious characters hanging around and terrible, tacky industrial architecture. There are also some very friendly and adventurous travellers with whom you can have great conversations around the hotel lobby. But who goes to Cuba to sit in their hotel all day? Go out and enjoy the amenities nearby and return to the quirkiness of the hotel each evening. Then get up and have the best expresso EVER on the beautiful patio and say to yourself "Viva Tropicoco!"


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