We ate dinner at Tulip four out of our six dinners in Aruba because we loved the menu, the service, the food preparation and taste, the prices and the open-air setting. For each of the four meals we both had something different every time and always were happy. Our favorites were: Keshi Yena, Grouper, Corn soup and the Red Snapper but we also enjoyed the Kipsate platter, the Kip Schnitzel and the house salad. Wine by the glass was $5 and a generous poor. Balashis are $3.75 each which except for happy hour was the best we found on the island. Dinner for two with entrees and two glasses of wine each was $57.00 and worth every penny. The atmosphere is romantic and relaxing, dress can be shorts and flip flops or dressier if you wish. Tulip was an enjoyable experience each time and we will definitely be back.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.