This is pub food at five star prices. German food ain't great anyway. Sauerkraut and mashed potatoes hardly takes any preparation. But really, to get into the thirty buck mark for this is a serious waste of money. Tedder Ave restaurants do have a knack of pricing beyond the quality and this is a typical example. Served by nice meaning backpackers with, it appears, no management. The kitchen would just need someone to re-heat the clumsy bulk meat and micro wave the rest.Job done.
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