I have been at Frori Zona for lunch with friends. We had the "tagliata" (beef) and Black angus. We didn`t resist the temptation to try the traditional arrosticini, that were also very good. There was a good wine selection manly from regionalcanteen, among the wine, we really appreciated the Montepulciano. Service was very good, even when the restaurant become full. Thank you to Fuorizona for the wonderful time we spent there.
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