My husband and I came here last night just to see what it was like, I had read the mixed reviews.
Starters were just ok. As a main I had Monk fish which was 4 small pieces, not really enough for the price, plenty of chips which were really nice. My husband had the Rib eye steak if that is what you can call a half inch thick piece of meat, he called it "minute steak". The sticky toffee pudding which was the chefs recommendation was a square half inch (again) piece of dry sponge, not good enough for the prices they charge.The lad who served us was very attentive, we were lucky enough to get served before a party of 17 came in, we could hear them moaning about the service. We won't be going back.
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