Went for an evening meal with my partner and two other couples, last Tuesday.
Booking was very easy, and could even confirm over the phone that the taster menu could be altered for one of the guests that didn't eat fish.
Me and another of my party are chefs from the local area (Three tuns inn, bishops castle + lion & pheasant hotel, Shrewsbury) we both agreed the food itself was flawless!! We all took the taster menu and all agreed it was an excellent choice. All 6 courses were enjoyed by everyone!
The butternut squash velouté with curried cream is a must!
Remember though, quality comes at a cost, our bill (including drinks) came to £640, not cheap but definitely worth every penny!!
Well done Stéphane and team!