I don't understand why this restaurant has a Michelin star; neither the food nor the service match other such restaurants we've eaten in. Our waiter was a little scruffy, distracted and not helpful when we asked questions. The food was not bad but nothing special and we found the portions disconcertingly large. The prices for menus were reasonable but à la carte prices were high; at over €40, a starter was nearly the same price as a their three course menu. Maybe our experience was not typical of the restaurant but I won't be persuaded to try again.
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